{"id":9897,"date":"2017-10-14T18:30:05","date_gmt":"2017-10-14T17:30:05","guid":{"rendered":"http:\/\/bacononfire.com\/?p=9897"},"modified":"2017-10-14T18:30:05","modified_gmt":"2017-10-14T17:30:05","slug":"tacos-mit-pulled-beef-chili-con-carne","status":"publish","type":"post","link":"https:\/\/bacononfire.com\/?p=9897","title":{"rendered":"Tacos mit Pulled Beef Chili Con Carne"},"content":{"rendered":"<p>Was tun, wenn vom\u00a0<a href=\"http:\/\/bacononfire.com\/2017\/10\/14\/pulled-beef-chili-con-carne\/\">Pulled Beef Chili Con Carne<\/a>\u00a0noch etwas \u00fcbrig ist? Am n\u00e4chsten Tag wird daraus eine perfekte F\u00fcllung f\u00fcr super leckere Tacos.<\/p>\n<p><!--more--><\/p>\n<h1>Zutaten<\/h1>\n<ul>\n<li><a href=\"http:\/\/bacononfire.com\/2017\/10\/14\/pulled-beef-chili-con-carne\/\">Pulled Beef Chili Con Carne<\/a><\/li>\n<li><a href=\"http:\/\/bacononfire.com\/2017\/10\/14\/salsa-pico-de-gallo\/\">Salsa Pico de gallo<\/a><\/li>\n<li>Cheddar K\u00e4se<\/li>\n<li>Eisbergsalat<\/li>\n<li>Taco Shells<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9898\" src=\"https:\/\/schimpf-home.de\/wordpress\/wp-content\/uploads\/2017\/10\/p1410601.jpg\" alt=\"P1410601.jpg\" width=\"5472\" height=\"3648\" \/><\/p>\n<h1>Zubereitung<\/h1>\n<p>Den Salat klein schneiden, und den Cheddar K\u00e4se reiben. Das\u00a0<a href=\"http:\/\/bacononfire.com\/2017\/10\/14\/pulled-beef-chili-con-carne\/\">Pulled Beef Chili Con Carne<\/a>\u00a0erw\u00e4rmen und die Taco Shells f\u00fcr ca. 15 Minuten im Ofen hei\u00df werden lassen.<\/p>\n<p>Jetzt k\u00f6nnen die Taco Shells gef\u00fcllt werden. Ungef\u00e4hr diese Reihenfolge hat sich bew\u00e4hrt:<\/p>\n<ul>\n<li>Pulled Beef Chili Con Carne<\/li>\n<li>Salsa<\/li>\n<li>Salat<\/li>\n<li>K\u00e4se<\/li>\n<\/ul>\n<p>Wer m\u00f6chte, kann den Salat zum Schluss drauf tun, und vorher alles, mit dem K\u00e4se noch einmal kurz warm machen. Dann wird alles noch ein bisschen cremiger. Auch ein bisschen Creme Frech auf das Pulled Beef ist eine leckere Variante.<\/p>\n<p>In diesem Sinne &#8211; viel Spa\u00df damit. Ein absoluter Wahnsinn.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9900\" src=\"https:\/\/schimpf-home.de\/wordpress\/wp-content\/uploads\/2017\/10\/p1410617.jpg\" alt=\"P1410617\" width=\"5472\" height=\"3648\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Was tun, wenn vom\u00a0Pulled Beef Chili Con Carne\u00a0noch etwas \u00fcbrig ist? Am n\u00e4chsten Tag wird daraus eine perfekte F\u00fcllung f\u00fcr super leckere Tacos.<\/p>\n","protected":false},"author":1,"featured_media":9901,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59,33],"tags":[107,135],"class_list":["post-9897","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dutch-oven","category-rind","tag-featured-sylvester","tag-tacco-pulled-beef"],"_links":{"self":[{"href":"https:\/\/bacononfire.com\/index.php?rest_route=\/wp\/v2\/posts\/9897","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bacononfire.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bacononfire.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bacononfire.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bacononfire.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9897"}],"version-history":[{"count":0,"href":"https:\/\/bacononfire.com\/index.php?rest_route=\/wp\/v2\/posts\/9897\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bacononfire.com\/index.php?rest_route=\/wp\/v2\/media\/9901"}],"wp:attachment":[{"href":"https:\/\/bacononfire.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9897"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bacononfire.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9897"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bacononfire.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9897"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}